ANTHROP 4J03 ADVANCED TOPICS IN PHYSICAL ANTHROPOLOGY I

Normal 0 false false false EN-US X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:”Table Normal”; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-qformat:yes; mso-style-parent:””; mso-padding-alt:0in 5.4pt 0in 5.4pt; mso-para-margin:0in; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:11.0pt; font-family:”Cambria”,”serif”; mso-ascii-font-family:Cambria; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Cambria; mso-hansi-theme-font:minor-latin;} 2011-2012 Topic: Diet and nutrition: biocultural and bioarchaeological perspectivesStudy at an advanced level of selected topics within the subdiscipline. Topics may change from year to year. Three hours (seminar); one term Prerequisite(s): ANTHROP 2E03 ANTHROP 4J03 may be repeated, if on a different topic, to a total of six units.




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